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'Poppy Cooks: The Actually Delicious Air Fryer Cookbook: THE NO.1 BESTSELLER' by O'Toole, Poppy. |
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| Description | THE INSTANT NO.1 BESTSELLER TikTok superstar Poppy O'Toole shares her easy, fool-proof and actually delicious recipes for the air fryer. Professional chef turned TikTok star, Poppy O'Toole shows you how to get the most out of your air fryer. With 100 recipes for cooking the perfect chips, roast chicken, baked potatoes, mac and cheese, brownies and more, as well as some surprising air-fryer delights like honey soy salmon and asparagus and mouthwatering fakeaways that won't break the bank, Poppy elevates each recipe with hacks, tips and flavour ideas so it becomes something actually delicious. From fried treats to baked goods, and tasty snacks to veggie feasts, you can cook almost anything in your air fryer, so why not try: · The perfect roast potatoes with extra crunch · Succulent chicken wings with a choice of addictive sauces - buffalo hot sauce, sweet and sticky soy sauce, or lemon and black pepper butter · Mouthwatering and healthy miso-glazed cod with added umami · Veggie corn ribs - the ultimate TikTok trend · Dippy eggs and soldiers for the breakfast of champions · Blondies with fully customisable flavours - pecan and pretzel, ginger and dark chocolate, cherries and almonds, or whatever you fancy! · Individual sticky toffee puddings for some Sunday-lunch decadence With more of us relying on quick, affordable, low-energy cooking than ever before, Poppy Cooks is the only companion you need for mastering your air fryer. Love this? Check out Poppy's next book - THE POTATO BOOK - The Instant Sunday Times No.1 Bestseller! | | Release Date | 2023-08 | | Author | Poppy O'Toole | | Format | Dimensions 18.9x24.6x2.2 cm
224 pages
book | | Publisher | Bloomsbury Publishing Plc | | Subject(s) | Cooking / General
Cooking / Methods / General
Cooking / Regional & Ethnic / General
Cooking / Methods / Quick & Easy
Cooking / Methods / Special Appliances
History / General
House & Home / General |
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Last Updated
22/04/2025 at 04:00. |
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