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Compare Book Prices and get the Cheapest UK Price for
'Nose to Tail Eating: A Kind of British Cooking' by Fergus Henderson. |
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| Description | A collection of recipes, celebrating the thrifty rural British tradition of making a delicious virtue of using every part of the animal. | | Release Date | 2004 | | Author | Fergus Henderson | | Format | Dimensions 14.8x20.6x2.2 cm
256 pages
book | | Publisher | Bloomsbury |
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Last Updated
25/11/2024 at 04:00. |
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