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Compare Book Prices and get the Cheapest UK Price for
'Complete Illustrated Cookery Course' by Delia Smith. |
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| Description | Contains all the favorite tried-and-tested recipes from the author's Complete cookery course (and a variety of new ones from "Roasted stuffed goose with prunes in armagnac" to "Pasta with wild mushrooms") lavishly illustrated with step-by-step photographs to help you get those basic recipes exactly right. | | Release Date | 1989 | | Author | Delia Smith | | Format | Dimensions 20.3x28.0x4.0 cm
576 pages
book | | Publisher | BBC Books | | Subject(s) | Cooking / General
Cooking / Regional & Ethnic / English, Scottish & Welsh
Cooking / Regional & Ethnic / International
Cooking / Courses & Dishes / General |
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Last Updated
25/11/2024 at 04:00. |
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